Berry Crisp
Berry Crisp A fresh and bright mixed berry crisp with velvety vanilla ice cream. NOTE: For guests indicating a request for a vegan option, this dish will be served without ice cream.
Read MoreVegetarian Stuffed Pepper
Vegetarian Stuffed Pepper Juicy and ripe oven baked bell pepper stuffed with a playful mix of basmati rice, corn, black beans, diced tomatoes, onions, garlic and cheese, and local in-season vegetables with dill. Served with a bun and butter. NOTE: For guests indicating a request for a vegan option, this dish will be served without…
Read MoreStuffed Chicken Breast
Stuffed Chicken Breast Flavour packed spinach and feta stuffed chicken breast to accent a savoury steamed basmati rice and quinoa and local in-season roasted vegetables with dill. Served with a bun and butter.
Read MoreBeef Tenderloin
Beef Tenderloin Juicy oven-seared AAA beef tenderloin drizzled with a rich garlic and herb pan sauce served with tangy oven roasted lemon herb potatoes and local in-season roasted vegetables with dill. Served with a bun and butter.
Read MoreMixed Greens Salad
Mixed Greens Salad Crisp and crunchy mixed greens with a lively balsamic vinaigrette.
Read MoreGreek Salad
Greek Salad A light and refreshing Greek-style salad, complete with lettuce, juicy tomatoes, cucumbers, olives, and crumbly feta cheese.
Read MoreRoasted Chicken
Roasted Chicken Succulent and tender roasted chicken served with creamy mashed potatoes and gravy, zesty garlic parmesan green beans, and crunchy coleslaw. Suitable for gluten-sensitive requirements.
Read MoreQuarter Roasted Chicken
Quarter Roasted Chicken Herb and garlic roasted chicken served with Parmentier potatoes, steamed buttered carrots, Caesar salad, and a fresh roll with butter. NOTE: This dish is gluten-free. Please indicate if you have any allergies and will need the roll and salad croutons removed.
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