See How They Run

    • STARTER

    • Mixed Greens Salad

      Crisp and crunchy mixed greens with a lively balsamic vinaigrette.

    • MAIN

    • Beef Tenderloin

      Juicy oven-seared AAA beef tenderloin drizzled with a rich garlic and herb pan sauce served with tangy oven roasted lemon herb potatoes and local in-season roasted vegetables with dill. Served with a bun and butter.

    • Stuffed Chicken Breast

      Flavour packed spinach and feta stuffed chicken breast to accent a savoury steamed basmati rice and quinoa and local in-season roasted vegetables with dill. Served with a bun and butter.

    • Vegetarian Stuffed Pepper

      Juicy and ripe oven baked bell pepper stuffed with a playful mix of basmati rice, corn, black beans, diced tomatoes, onions, garlic and cheese, and roasted broccoli and cauliflower. Served with a freshly baked bun with butter.

      NOTE: This dish will be served without cheese for guests indicating a request for a vegan option and without the bun and butter for those indicating gluten sensitivity.

    • DESSERT

    • Berry Crisp

      A fresh and bright mixed berry crisp with velvety vanilla ice cream.

      NOTE: For guests indicating a request for a vegan option, this dish will be served without ice cream.

    • Chocolate Cake

      Decadent chocolate cake, with a silky chocolate cream cheese frosting.